[email protected] Why Single-Origin Cacao Isn’t Meant to Taste the Same Every Time One of our greatest passions and purposes at Cacao Source is the promotion of single-origin cacao. It’s the essence of our work. We believe that cacao from different lands carries a unique taste, ener... Jun 27, 2025
[email protected] Activism Through Cacao Activism Through Cacao More than ever, activism has become a necessity. The world craves people who care enough to write their own words and stand up for what they believe in (yes, a blog post without... Jun 27, 2025
[email protected] Cacao Source Jungle Immersion (Marina’s Story: From Japan to Guatemala) Marina’s journey with cacao began in an unexpected way. Her first encounter with cacao was when her friends wanted to open a bean-to-bar chocolate store and asked her to communicate with cacao farms i... Jun 27, 2025
[email protected] The Toolkit for Ethical Cacao Sourcing The Toolkit for Ethical Cacao Sourcing Are you on the hunt for ceremonial cacao but feeling overwhelmed by the myriad of options available? Making an ethical choice when it comes to purchasing cacao c... Jul 18, 2024
[email protected] How to make a cup of Cacao? five steps to make a cup of cacao If you've recently acquired a batch of pure cacao paste and find yourself wondering how to turn it into a delightful cup of cacao, you're in the right place. Whether ... Jul 18, 2024
[email protected] The Journey of Cacao Seeds This overview unveils the fascinating journey of Theobroma cacao (known to Mayan ancestors as the Food of the Gods) from its inception to the consumer's cup. Cacao embarks on an adventure, navigating ... Jul 12, 2024
[email protected] Cacao Fat Bloom What is Cacao Fat Blooming As cacao a enthusiast, while delving deeper into the world of pure ceremonial cacao, you may have been surprised with this phenomenon that doesn’t happen with industrial cho... Jul 12, 2024
[email protected] El-Cedro Cacao Origin From river to rainforest: The harvest of cacao from El Cedro In the heart of El Cedro, a community along Río Dulce at Izabal, Angel and his wife Irma cultivates exceptional cacao. This creamy and wood... Jul 12, 2024
[email protected] Springs Cacao Origin The Springs Cacao origin captivates us with its breathtaking beauty, making it our preferred destination for immersive tours. Nestled beneath the verdant canopy of Cacao trees, we connect with the ess... Jul 12, 2024
[email protected] “Give Back to the Source”: Cacao Source’s NGO Give Back to the Source is a non-profit organization that opens a channel for all cacao enthusiasts, environmental conservationists, and indigenous rights advocates to contribute to the growth of Guat... Jul 12, 2024
[email protected] Samy Manga and the bitter taste of the cacao culture in Africa How is ceremonial cacao produced in Guatemala linked to cacao in Africa? When talking about fair trade dynamics, we have tounderstand the social and environmental issues encountered globally, especial... Jul 12, 2024
[email protected] Cacao Source's Cacao Journal Weare very excited to share this Cacao and Journaling experience with all of you. We feel grateful and abundant to have a Cacao Community that believes in the importance of sharing this medicine while... Jul 12, 2024